Massachusetts Local Food Cooperative

At a glance

• Organic produce

Season

Year-round

Products

Fresh fruits, Fresh vegetables, Baked goods, Canned or preserved fruits/vegetables, Coffee/tea, Cut flowers, Dairy products, Eggs, Herbs, Grains/flour, Honey, Maple products, Pet food, Poultry/fowl meat and products, Red/other non-poultry meat and products, Soap/body care products, Wild harvested forest products

Production methods

Organic (USDA Certified), Non-Certified, but Practicing Organic, Certified "Naturally Grown", Good Agricultural Practices (GAP)-Certified, No antibiotics, No hormones, Integrated pest management, Grass Fed, Pasture-raised/free-range animals, Humane treatment of animals