Community Roots Farm

Fruit

Apples, Apricots, Avocados, Blueberries, Cantaloupes, Cherries (sweet, tart, etc.), Cranberries, Currants, Dates, Figs, Gooseberries, Grapefruit (red, white, etc.), Grapes (black, green, red, etc.), Honeydew melons, Kiwi, Lemons, limes, Mangos, papayas, pineapples and other tropical fruit, Nectarines, Oranges, clementine, mandarins, tangerines, tangelos, Peaches (yellow, white, etc.), Pears, Persimmons, Plums (black, green, red, etc.), Strawberries, Watermelons

Vegetables

Alfalfa sprouts, Artichoke, Arugula, Asparagus, Beans (string), Beans, other (lima, etc.), Beets, Bok Choy, Broccoli, Broccoli rabe, Broccolini/baby broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflower, Celery, Collard Greens, Corn (sweet), Cucumbers, Eggplant (Italian, Japanese, etc.), Endives, Garlic, Green beans, Green onions/scallions, Kale, Kohlrabi, Leeks, Lettuce (head, leaf, etc.), Mache/lamb’s lettuce, Mixed leafy greens, Mizuna, Mustard Greens, Okra, Onions (pearl, red, white, etc.), Parsnips, Peanuts, Peas, Peppers, hot, Peppers, sweet, Potatoes (new, red, russet, etc.), Pumpkin, Radicchio, Radishes, Rhubarb, Rutabaga, Shallots, Soybeans, Spinach: baby, regular, Squash, summer: zucchini, etc., Squash, winter: butternut, etc., Sweet potatoes, Swiss chard, Tomatillo, Tomatoes (cherry, grape, etc.), Tomatoes (plum, round, etc.), Turnip greens, Turnips